Ooo child, November was a roller coaster. Not too much going on in the kitchen unless you count boiling mounds of brussel sprouts. {I do love them!} Luckily the month is over and I'm excited about food again. Cooking often pulls me out of a slump. The meal gives me something to look forward to. This afternoon I prepared garlic shrimp & broccoli over angel hair pasta. it was a nice simple meal that hit the spot. Peep photos.
Don't boil the f out of them, keep some vitamins!
Sauteed the shrimp with chopped or fresh garlic
Mash-up!
I served it over angel hair pasta and garnished with parmesan & cayenne pepper. C'est bon!
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